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... in order to protect the environment, consumers should forget about switching to organic foods and concentrate on eating less meat, according to new research ... led by professor matthias zessner from the tu vienna, the research team argued that a low meat diet has substantial ecological advantages, whilst finding that switching to organic food is less effective than eating more vegetables and less meat ... “this would not only lower cancer rates and reduce the number of cardiovascular diseases, the area required for the production of food would be reduced from 3600 square meters to 2600 square meters per person,” said zessner ... the researchers suggested that making the switch would also reduce energy consumption in food production, whilst considerably less fertilizer would be needed ... “our carbon dioxide emissions would decrease as well – a well-balanced diet would save a third of co2 and other greenhouse gases in food production,” they suggested ... “however, eating organic food has less far-reaching consequences,” they argued ... whilst organic food production needs less fertilizer, the lower rates of production intensity mean that even larger areas of farmland are needed, they said ... switching to organic food production would therefore even exacerbate the problem of limited cultivable land, increasing the dependence on food imports, they argued

... in order to protect the environment, consumers should forget about switching to organic foods and concentrate on eating less meat, according to new research ... led by professor matthias zessner from the tu vienna, the research team argued that a low meat diet has substantial ecological advantages, whilst finding that switching to organic food is less effective than eating more vegetables and less meat ... “this would not only lower cancer rates and reduce the number of cardiovascular diseases, the area required for the production of food would be reduced from 3600 square meters to 2600 square meters per person,” said zessner

... a settlement has been reached between supermarket giant woolworths and local family organic food business honest to goodness over the supermarket’s use of the phrase in their recent marketing campaign, which features celebrity chef margaret fulton ... ” ward said that their business had a totally different approach to food to that of the supermarket giant ... we sell exclusively natural, organic food that is healthy and nutritious for the family ... we’re about ethical production and food which is honestly produced and fairly paid for,” ward said

... a settlement has been reached between supermarket giant woolworths and local family organic food business honest to goodness over the supermarket's use of the phrase in its recent marketing campaign featuring celebrity chef margaret fulton ... " ward said that the business had a totally different approach to food to that of the supermarket giant ... we sell exclusively natural, organic food that is healthy and nutritious for the family ... we're about ethical production and food which is honestly produced and fairly paid for," ward said ... it is a relief now to be able to put all our energy back into what we are passionate about and that is the food," he added

... chr hansen has an organic food colour project at development stage in the us although the danish supplier said the market is unlikely to become significant in the near term ... monitoring organic progress carsten bennike, executive vp of colours & blends, told foodnavigator ... “we are looking at trends in the market and we see organic becoming a trend in some staples – it could become relevant to our business ... ” but currently the explosion of natural colours has not prompted the industry to make any big strides into organic territory ... in europe, despite black spots like the uk, growth dipped to a still healthy 4-5 per cent in the depths of the recession and is now starting to pick up again, according to organic monitor

... in the spotlight: hain benefits from recovery in natural, organicus natural and organic food group hain celestial booked bumper third-quarter results this week ... while sales were boosted by acquisitions, the company is also reaping the benefits of broader industry trends, including the rise of the natural and organic sector in the us and continued resurgence at the higher end of the market ... us: sara lee to buy sausage firm aidells, mulls bakery optionssara lee, the us food maker looking to split into two separate companies, said today (5 may) it was looking to buy "premium" meats firm aidells sausage co ... promo tracker: tesco, ocado up promotional levels with easter and the royal wedding both falling in april, the promotional landscape scene was mixed last month, according to the latest just-food promo tracker

... dutch food group wessanen today (28 april) posted a first-quarter profit - against a loss over the first three months of 2010 - on the back of higher margins and increased sales ... on an organic basis, excluding foreign exchange, m&a and extra trading days, revenue was up 0 ... ceo piet hien merckens said the results \"reinforced\" his belief that wessanen had started 2011 as a \"stronger, more focused organic food company\" ... in the last two years, wessanen has repositioned its business to focus on europe\'s organic food sector, with a series of disposals, most notably the bulk of its businesses in the us ... \" however, the wessanen chief said the company still needs to improve in some areas and he pinpointed its business with health food stores ... wessanen\'s supplies to health food stores in belgium, the spokesperson added, would be unchanged

... rosemary extracts can now be used as antioxidants in organic food in the eu provided they are from organically-grown rosemary and ethanol is used for the extraction, following an amendment to the annex of the 2008 organic regulation ... annex viii of regulation 889/2008 lists additives and processing aids that can be used in organic products ... rosemary extracts as antioxidants for food preservation were not included in the annex as this use was only approved in the eu in 2010 ... now, however regulation 344/2011 updates the 2008 rules to include rosemary extracts in the annex “only when derived from organic production and if only ethanol is used for the extraction” ... baptise demur, business manager food preservation at naturex, explained that his company worked hard to secure rosemary antioxidant’s addition to the annex because it was offering certified organic extracts to customers even before they were permitted for use as antioxidants ... he said it was important to ensure they were added to the organic list quickly to ensure that no companies already using rosemary extracts as antioxidants in organic products would have to remove them in the meantime ... to this end, naturex worked with french and uk organic trade associations and provided technical documentation on organic production methods the european commission

... this week, the latest clutch of research in the just-food store provides a breakdown of the world's top 100 food manufacturers, looks at m&a in the ingredients sector and studies the new "healthy consumers" in the us - those 50 and over keen to eat healthily and exercise regularly ... plimsoll's breakdown of the world's top 100 food manufacturersthis report is an in-depth financial evaluation of the global food manufacturing industry ... using a unique method of analysis, each of the top 100 global food manufacturers is individually assessed and ranked against each other and compared to industry averages ... organic food manufacturerseach of the top 200 global organic food manufacturers is individually assessed and ranked against each other and compared to industry averages ... retail futures h1 2011: food & grocerythis is a brief review of economic trends and how they impact retail ... this report examines the origins and rapid development of this all-natural sweetener within the international market, as it achieves regulatory approval for use in food and beverages

... the us organic food manufacturer said yesterday (10 march) that it is launching a line of soup starters and bases ... the products will use organic chicken meat raised without added hormones ... the flavours include: organic santa fe style chicken, organic chicken noodle, organic chicken & wild rice, organic chicken spinach pasta, and organic minestrone with chicken meatballs